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Spring Lunch Menu
Primi
Zuppa del Giorno :: 3.45
Escarole and Beans :: 7.95
Insalata
Girasole :: 7.95
Mixed
greens, tomatoes, red onions, garbanzo beans, olives, and gorgonzola in a
sunflower vinaigrette
with
grilled chicken :: 10.95
with
sautéed shrimp :: 12.95
Caesar :: 8.95
Romaine
lettuce, shaved parmigiano-reggiano, and toasted walnuts, with or without
anchovies
with
grilled chicken :: 11.95
with sautéed shrimp :: 13.95
Panini
Leoncini :: 10.95
herb
roasted ham, provolone, tomato and garden sorrel
Verdure :: 10.95
grilled
vegetables, goat cheese and roasted tomato vinaigrette
Pasta
Served
with a house salad
Penne in a marinara sauce ::
8.95
with
grilled chicken :: 11.95
with sausage :: 11.95
with shrimp :: 13.95
Polenta :: 9.95
Baked
polenta topped with mozzarella cheese and escarole and beans
Potato Gnocchi in a marinara sauce with fresh mozzarella :: 9.95
Spinach and Ricotta Ravioli in a tomato cream sauce :: 9.95
Arugula & Parmesan Tortelloni in a light cream sauce with peas and
prosciutto :: 14.95
Red Wine Cascereccia in a red wine sauce with leeks, tomatoes, artichokes
and filet :: 14.95
Spaghettini in an aglio e olio sauce with littleneck clams and baby spinach
:: 14.95
Frittata del Giorno
Served
with a house salad
Italian omelet of the day ::
8.95
Pollo con Asparagi :: 14.95
Sautéed
boneless chicken breasts with fontina, prosciutto, asparagus and morel
butter, served with a house salad
Dinner
Starting
at 4:00 PM
Desserts made fresh daily
Primi
Zuppa del Giorno :: 3.45
Escarole and Beans :: 7.95
Bruschetta :: 7.95
Italian
toast topped with ricotta and fresh tomatoes
Antipasto :: 13.95
Prosciutto,
salami, fontina, provolone, olives, artichokes, oven roasted tomatoes,
roasted peppers and bean spread
Polpette di Agnello :: 9.95
Lamb
meatballs with spinach, pine nuts and tomatoes
Verdure Grigliate :: 14.95
grilled
spring vegetables with a goat cheese fonduta
Pasta
Served
with a house salad
Penne in a marinara sauce ::
12.95
with
grilled chicken 15.95
with sausage 15.95
with shrimp 17.95
Polenta :: 14.95
Baked
polenta topped with mozzarella cheese and escarole and beans
Potato Gnocchi in a marinara
sauce with fresh mozzarella :: 14.95
Spinach and Ricotta Ravioli in a
tomato cream sauce :: 15.95
Arugula & Parmesan
Tortelloni in a light cream sauce with peas and prosciutto :: 17.95
Red Wine Cascereccia in a red
wine sauce with leeks, tomatoes, artichokes and filet :: 17.95
Spaghettini in an aglio e olio
sauce with littleneck clams and baby spinach :: 17.95
Risotto alla Barbabietola
Served
with a house salad
Italian rice with beets, greens
and goat cheese :: 19.95
Pollo del Giorno
Served
with a house salad
Fresh poultry of the day
Pesce del Giorno
Served
with a house salad
Fresh fish of the day
Carne del Giorno
Served
with a house salad
Fresh meat of the day
Bevande
Fountain Drinks :: 2.00
Iced Tea :: 2.00, Coffee :: 2.00, Hot Tea :: 2.00
Hot chocolate :: 2.00, Espresso :: 2.50, Cappuccino :: 3.00
Limonata, Aranciata :: 3.00
Lurisia (small) :: 2.75, Lurisia (large) :: 5.00
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